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    About EFNEP in Palm Beach

    
Palm Beach County, home to 1.6 million people, faces several health and economic challenges. About 11% of residents live in poverty, and the county has high rates of obesity (28%), diabetes (11%), and physical inactivity (24%). Additionally, only 24% of adults consume the recommended five or more servings of fruits and vegetables daily. The EFNEP program plays a vital role in educating residents on healthy eating, budgeting for nutritious foods, and overall wellness.

    Program Outcomes

    By using nutrition educators in local community group settings, participants acquire the knowledge, skills, attitudes, motivations, and behaviors necessary to improve their diets and overall well-being. EFNEP has a strong history of doing Food is Medicine work in Palm Beach. In this collaboration, participants receive nutrition classes and take-home food prescription in the form of produce.

    Programs Offered


    • Adult Programing

      Adults

      EFNEP offers adult programs, typically nine sessions long and held in a community setting.

      Adult programs incorporate relevant nutrition information to help families eat better food for less money. Small group sizes allow EFNEP educators to tailor each class for their audience. Participants connect with one another in hands-on activities and group discussion.

      All EFNEP classes include interactive food demonstrations of easy and delicious recipes. Also, each lesson comes with a lesson enhancement and a tool designed to help participants adopt a healthy lifestyle.

       

    County's Impact 2023

    • Palm Beach Impact Report 2023

    Contact

    • Phone: (561) 233-1742
    • Website:
      http://pbcgov.com/coextension
    • Address:
      559 N. Military Trail,
      W. Palm Beach, FL 33415
    • Email:
      ddevries@ufl.edu

    Resources

    • EFNEP Preparedness and Resiliency Cookbook (English)
    • EFNEP Preparedness and Resiliency Cookbook (Spanish)


    MEET PALM BEACH COUNTY

     

    Danielle De Vries-Navarro, MS, RDN, LDN
    Agent II, Palm Beach County

    More than a decade ago, Danielle became an integral part of the EFNEP team in Florida. Her standout achievement is the nationally recognized Food is Medicine initiative, "Healthy Food Prescription Program," an innovative medically tailored grocery intervention in collaboration with Living Hungry. This pioneering program seamlessly integrates EFNEP education with essential grocery provisions aimed at supporting the most vulnerable families in the county who are grappling with diabetes mellitus and food insecurity.

    As a visionary founder of the Florida Health and Nutrition Coalition, Danielle champions the cause of embedding medically tailored nutrition and education as fundamental pillars within the Florida healthcare system. This visionary coalition is dedicated to fostering the incorporation of personalized nutrition strategies to both manage and prevent diseases.

    Her dedication to her field is evident in her active engagement as a valued Society of Nutrition Education and Behavior member. Danielle's academic journey includes completing her Bachelor of Science degree in Nutrition from Pennsylvania State University, her dietetic internship at New York-Presbyterian/Weill Cornell Medical Center, and her Master of Science degree in Nutrition from the University of Saint Joseph.

    Email: ddevries@ufl.edu

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    UF/IFAS Extension Expanded Food and Nutrition Education Program (EFNEP)
    2046 NE Waldo Road, Suite 3156, Room 3116, PO Box 110320, Gainesville, FL 32609
    (352) 273-3547

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